Die erfolgsverwöhnte Branche muss sich nach Jahren hoher Zuwächse auf eine Stagnation einstellen. Nur die Zahl der Ökobauern wächst noch.
Ökologische Landwirtschaft
Das Ende des Bio-Booms in Deutschland
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Lesezeit: 1 Minute
BERLIN SEPTEMBER 06: A shopper looks among organic grocery products at the LPG Bio supermarket in the district of Prenzlauerberg September 6, 2007 in Berlin, Germany. Germanys association of organic food production recently announced that though demand in Germany for organic food grew by 18% in 2006, domestic production is growing only sluggishly and some products are already in short supply. The LPG Bio store in Prenzlauerberg is Europes largest organic food store. (Photo Illustration by Sean Gallup/Getty Images)
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