Fleischkonsum

Wo es das Kilo Steak für 689 Euro zu kaufen gibt

Lesedauer: 5 Minuten
Heiner Schmidt
Meat-Market, Hamburgs neues Steak-Haus. Macher Georg Sostmann und Oliver Winter auf dem Isemarkt.

Meat-Market, Hamburgs neues Steak-Haus. Macher Georg Sostmann und Oliver Winter auf dem Isemarkt.

Foto: Marcelo Hernandez

Konkurrenz für den Schlachter um die Ecke. Zwei Geschäfte für exklusives Fleisch eröffnen in Hamburg und trotzen dem Vegetarier-Trend.

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Meat Market an Hoheluftchaussee

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Er hat Endkunden im Visier

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Die Zielgruppe isst Fleisch bewusst

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Rind kommt aus Uruguay und Nebraska

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