Nord

Brechtmanns Bistro – hanseatisch bis asiatisch

Die knusprige Oldenburger Flugente wird mit rotem Thai Curry, Jasminreis und einem Strauß Koriander serviert

Die knusprige Oldenburger Flugente wird mit rotem Thai Curry, Jasminreis und einem Strauß Koriander serviert

Foto: Roland Magunia/Hamburger Abendblatt

Den Gästen hinterher: Brechtmanns Bistro zog wegen der vielen Hamburger Stammgäste von Scharbeutz an die Erikastraße in Eppendorf.

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Seit der Ausbildung sind die beiden ein Paar

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Die Enten aus Niedersachsen werden am Tisch tranchiert

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Zur Kaffeestunde gibt es selbst gebackenen Kuchen

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Die fünf kleinen Räume bieten Platz für 70 Gäste

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