Eimsbüttel

Piazza Romana – „Wer bei uns speist, versteht was vom Essen“

Als „mediterranes Fischrestaurant“ beschreibt Küchendirektor Peter Sikorra

Als „mediterranes Fischrestaurant“ beschreibt Küchendirektor Peter Sikorra

Foto: Marcelo Hernandez

Das Restaurant bietet alles, was Dolce Vita ausmacht. Küchendirektor Peter Sikorra verspricht: Hier kommt Liebe auf den Teller.

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Klassiker wie Saltimbocca stehen immer auf der Karte

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Leicht, elegant, unkompliziert und voller Stimmung

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Herkunft der Weine wird mit kleinen Landkarten angezeigt

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