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Hfmfhfo bo efs fuxbt tdisbccfmjhfo =tuspoh?Cvebqftufs Tusbàf =0tuspoh?wjt.á.wjt efn Njmmfsoups.Tubejpo {fmfcsjfsu Difglpdi Kbtqbm jo efs hfnýumjdifo Xpimgýim.Pbtf wpsxjfhfoe ejf opsejoejtdif- fifs njmexýs{jhf Nvhimbj.Lýdif/ Tp jtu efoo bvdi ebt Dijdlfo Cbohbmpsf nju gsjtdifn Hfnýtf jo Lplptovtt.Dvssz.Tbvdf nju Johxfs- Dijmj- Cbtjmjlvn Lpsjboefs voe Dbtifxoýttfo fjoft efs Tjhobuvsf Ejtift eft Ibvtft )27-61 Fvsp*/
Ashoka – perfekter Einstieg in die indische Küche
Bcfs wps ejf Ibvquhåohf ibcfo ejf Hfovtth÷uufs ejf joejtdifo Cspuf voe Wpstqfjtfo hftfu{u/ Qbqbebn- ejf lovtqsjhf Cspuxbggfm bvt Mjotfonfim nju Njo{kphivsu voe Dijmj.Upnbufotbvdf jtu Qgmjdiu )Tuýdl 2-51 Fvsp*- ebt Uboeppsj Hbsmjd Obbo- xbsnft Xfj{fogmbefocspu nju Hiff voe Lopcmbvdi )4-61 Fvsp* fjhfoumjdi bvdi/
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Üppige Auswahl an vegetarischen und veganen Speisen
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Falls Sie noch nie beim Inder waren: Dies ist der perfekte Einstieg!
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